Please note that these are sample menus and are subject to change

Brunch & Dinner Menu


San Fairie Ann Cajun Chicken Burger with Mozzarella, Tomato & Avocado with Skinny Fries 12

Essex Boys Beer Battered Fish with Chunky Chips, Minted Pea Puree & Tartar Sauce 12 F

Local Sausages with Ox Cheek Jus, Celeriac Mash with Rosemary & Burnt Shallots 10

Beef Burger, Crispy Bacon, Gherkins, Red Onion & Burger Sauce in a Brioche Bun with Skinny Fries 12

Calves Liver & Bacon with Garlic Pomme Puree & Red Wine Jus 10 GF

San Fairie Ann Pie of the Day with Selection of Winter Vegetables & Creamed Potatoes 10 GF

ASK A TEAM MEMBER FOR ALLERGY ADVICE All our food is prepared in a kitchen where nuts, cereals containing gluten and other allergens are prepared and our menu descriptions do not include all ingredients. Guests concerned about the presence of allergens in our food are welcome to ask a member of the team for assistance before ordering. You can also visit our website for allergy and nutritional information. All Fish dishes may contain bones. (V) These dishes are suitable for vegetarians. Whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi environment kitchen.